Nothing compares to the flavor of freshly prepared Quick Apple Sauce, which takes 20 minutes to prepare and only requires basic ingredients. The flavors of toasty cinnamon, sweet apples, and a touch of lemon are all perfectly balanced in this homemade apple sauce. Because of its comforting scent and inherent sweetness, this sauce is ideal as a snack, pancake topping, or side dish for savory foods.
There are just a few ingredients needed for this simple, beginner-friendly recipe. For added texture, enjoy it chunky; alternatively, combine it to create a silky, smooth sauce that will appeal to all palates.
Check out the recipe below to infuse your meals with some handmade deliciousness!
Table of Contents
Recipe Details
Difficulty: easy1
servings30
minutesIngredients
1 large chicken thigh (skin-on)
1 tablespoon olive oil
1 teaspoon garlic powder
1 teaspoon onion powder
1 teaspoon paprika
1/2 teaspoon salt
1/4 teaspoon black pepper
Notes
- Don’t forget to avoid rinsing!
Kitchen Tools Needed:
- Air Fryer
- Mixing Bowl
- Measuring Cups
- Tongs
Instructions For Making Quick Apple Sauce:
- In a mixing bowl, combine olive oil, garlic powder, onion powder, paprika, salt, and black pepper.
- Rub this seasoning mixture all over the chicken thigh, ensuring it’s evenly coated.
- Preheat the air fryer to 400°F (200°C).
- Place the seasoned chicken thigh in the air fryer basket.
- Cook at 400°F (200°C) for 25-30 minutes or until the chicken is crispy and the internal temperature reaches 165°F (74°C).
- Remove from the air fryer and let it rest for a few minutes before serving.
Macros:
- Fats: 20g
- Total Calories: 290kcal
- Carbs: 0g
- Proteins: 25g